Food made for the people at your table
PRIVATE CHEF · MIAMI
Chef Zack Roth creates private dinners, celebrations and household dining across Miami and South Florida, with menus written for your guests and a kitchen that runs itself.
LE JARDINIER · STUBBORN SEED · FOOD NETWORK
A menu built for the guest list
WHAT WE CREATE
Dinners for two to celebrations for 250, cooked fresh for your guests.
A chef for your stay, the holidays or year-round.
Executive dinners, real estate events and brand activations.
MEET CHEF ZACK
Fine-dining standards for the private table
Trained at Le Cordon Bleu, Chef Zack Roth has spent over 15 years in professional kitchens, including Michelin-starred Stubborn Seed and Le Jardinier. He has competed on and won both Guy's Grocery Games and SuperChef Grudge Match on The Food Network.
Since 2020, he has brought that training and skill to discerning households, hosts and brands across South Florida, the Hamptons and wherever clients travel. He has built close relationships with local farmers, fishermen and butchers to keep the path from source to plate short and ensure every ingredient’s freshness. Zack became a chef because he loves making people happy with food. Every menu starts with the people at the table, with what they love, what they remember, and what they have yet to try. What matters most is how guests feel when they leave.
We’ve worked with many chefs, and Zack stands out. He adapted quickly to our rhythms, remembered every detail, and kept the kitchen running smoothly without ever needing a reminder. Always consistent, timely, and calm.
Private Family, Miami Beach
Chef Zack has cooked for our family over multiple holidays now, and each time he brings the same exemplary care, creativity, and attention to the rules of our home and the Passover Holiday. It’s rare to find someone so skilled who’s also so easy to have around.
Returning Kosher Holiday Client
Tell us about what you’re planning
A dinner, an event or a season at home. We'll reply within one business day.